Special Events Menu

DOWNTOWN SPECIAL EVENTS MENU

Before you attend a show, concert, or vent downtown, enjoy two courses and your choice of a glass of house red wine, house white wine, or local craft beer for $33 per person available Thursday - Sunday evenings for $33. Reservations are preferred and can be secured by calling (602) 817-5400.

FIRST COURSE
Choice of

CAULIFLOWER LEEK SOUP
lemon dill potato crisp

ARUGULA & HEIRLOOM TOMATO SALAD v
Wild rocket arugula | baby heirloom tomato | candied walnuts | ricotta
salata | lemon poppy seed croutons | mesquite honey basil vinaigrette

DISTRICT TOMATO SOUP v
Grilled herb focaccia croutons


SECOND COURSE
Choice of

CEDAR ROASTED SALMON gf
Cave Creek bourbon, maple & mustard glaze | sweet
shrimp & asparagus risotto | crispy shallots

BBQ BEEF SHORT RIBS
Beef short ribs | spring pea puree | organic baby mushroom & green
bean saute | SanTan hop shock beer-b-q lacquer

IOWA PORK TENDERLOIN gf
Cracked pepper & mustard rubbed pork tender | herb grilled
fingerling potato salad | candied bacon | peach jelly

For parties of 15 or more please call or email Tammi Chapman: 602-817-5327 or tammi.chapman@sheraton.com

320 N. Third Street, Phoenix, AZ 85004